Servings: 1 Cocktail
Calories: 167kcal
Cost: $5
Equipment
- Shaker
- Jigger
- Tea Strainer
- Hawthorn
- Coup Glass
Ingredients
- 45 ml Silver or Reposado Tequila (Ocho)
- 20 ml Orange Liqueur or Triple Sec (Cointreau)
- 20 ml Freshly squeezed Lime Juice
- 5 ml Natural Agave Syrup or simple syrup (Optional)
- 1/2 Pinch Coarse Kosher Salt (For Garnish)
Instructions
- Start by preparing your glass with the salt rim garnish. You can do this by adding the salt to a plate and run some juicy lime flesh along the rim of the glass. Then rub the glass in the salt until it's covered enough. I recommend just half the rim.
- Add your Tequila, lime juice, orange liqueur and agave syrup to a cocktail shaker with ice and shake hard for a good 10 - 12 seconds.
- Using your tea strainer to catch the ice shards, double strain over ice in a rocks glass or in your coup glass without ice.
- Add a slice of lime to your drink and you're ready to serve!
Nutrition
Calories: 167kcal
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