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Aperol Spritz
This classic Aperol spritz recipe is perfect for holidays by the beach or at home in the garden.
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Prep Time:
4
minutes
minutes
Total Time:
4
minutes
minutes
Course:
Drinks
Cuisine:
Cocktail
Keyword:
spritz
Servings:
1
Cocktail
Calories:
158
kcal
Author:
Christopher Menning
Equipment
Bar Spoon
Jigger
Ingredients
50
ml
Aperol
75
ml
Sparkling Wine (Prossecco would be best choice)
50
ml
Fever-Tree Soda or Sparkling Water
Instructions
Add ice to a wine glass until it is nearly full. Pour in the Aperol (I usually eyeball this and pour until I’ve filled about one-third of the glass).
Pour in an equal amount of Prosecco. Top your drink off with a splash of club soda and add a slice of orange. Enjoy!
Nutrition
Calories:
158
kcal
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