Yuzu Safari 2023 at Park Hyatt Bangkok Written by Gastronomer Lifestyle 27th November, 2023 Share this post Announcing the Exclusive Arrival of Japan’s Finest Gourmet Fruit: Yuzu Safari 2023 in Bangkok The three-day gastronomic extravaganza. Yuzu Safari, has been in full effect celebrating Japan’s renowned gourmet fruit harvest. Following the resounding success of last year’s […]
Gastronomer Lifestyle pays a visit to Chef Sujira Pongmorn’s latest and most personal venture, Khaan, a unique Thai fine dining experience.
Restaurant Int shows Progressive Thai Cuisine with French culinary flare Written by Gastronomer Lifestyle September 28th, 2023 Share this post Chef Pat-In “Knock” Promsawadi, formerly with Taahra takes another step into gastronomy with Restaurant INT. The fine dining concept beckons with an intriguing name that invites patrons to embark on a culinary journey of their […]
Marking the beginning of the international summer months, in June, IGNIV Bangkok hosted a special event, the Sommelier 1.0, for gastronomers to gather, learn, and savour a taste of summertime paired with a collection of exceptional wines handpicked by Bangkok's top sommeliers.
When you think of fine desserts in Bangkok, it’s difficult not to think of Mia Restaurant where Chef Michelle Goh not only closes the tasting menus with her sweet, exquisite creations but also serves an adventurous “omakase dessert” experience below the main dining rooms at an intimate six-seater counter.
Experience a Truffle-licious Dinner crafted by Mia and Embassy Room Written by Tatshaya Bussayakittikorn June 29, 2023 Share this post Mark your calendars for a mesmerising one-night-only truffle dinner on July 13th at Mia Restaurant. The gastronomic symphony is coming to life via a collaboration of culinary virtuosos. While Embassy Room’s Chef Ferran Tadeo will be bringing […]
80/20 Introduces its new Head Chef and Tasting Menu Written by Tatshaya Bussayakittikorn June 20, 2023 Share this post 80/20, an experimental Thai restaurant located in Charoenkrung, welcomes its new head chef, Thav Phouthavong, who comes with a new tasting menu this month. Chef Thav is looking to continue 80/20’s philosophy of an innovative take on Thai […]
Battle of the Hungry Chefs Special Feature May issue ‘Design’, 2023 Share this post To bring the film’s culinary theme to life as realistically as possible, Sittisiri, who also goes by “Dome”, recruited Chalee Kader—of Wana Yook, 100 Mahaseth, and Fran’s—as consultant chef. Dome tells us that Chalee was critical to the film’s production, responsible […]
Serving Meaning Written by Christopher Menning March issue ‘Fine Dining’, 2023 Share this post We all love to travel to faraway lands and try local cuisine. That ingrained mentality of the explorer is what makes us human. To escape the daily routine, reach out to distant lands, and immerse ourselves in a new culture and […]
Review: Juksunchae, an introduction to Korean fine dining Critique by Christopher Menning February 1, 2023 Share this post I have to admit that I am somewhat ignorant about Korean cuisine. Not out of choice, but having never visited the country, I feel as though I haven’t had much opportunity to explore the full breadth of […]
Get ready for an Omakase Dessert Experience Written by Gastronomer Lifestyle December 15, 2022 Share this post With the help of new Bar Manager Marc Perez Rodriguez, Chef Michelle Goh unleashes her creativity in a unique Dessert experience. Mia’s revamped cocktail bar, Behind The Curtain, creates an intimate, stylish atmosphere, which offers an array of […]
“from the Swiss Alps to the Andaman Sea” Written by Christopher Menning October 12, 2022 Share this post As L’Arôme by the Sea continues to make waves along the Phuket seafront, Executive Chef Yannick Hollenstein co-hosts unforgettable dinners with the best talent around. This time he invites IGNIV’s head chef, and fellow Swiss national, David […]
Italian Job Volume 8: Piedmont x Calabria in Bangkok Written by Christopher Menning October 10, 2022 Share this post Luca Abbruzzino x Eugenio Cannoni Four Hands Collaboration As part of its celebration of four hands dining, La Scala invites Luca Abbruzzino of Michelin-starred Ristorante Abbruzzino to join Chef de Cuisine Eugenio Cannoni for an exciting […]
The Best Fine Dining in Bangkok Right Now 2022 Written by Christopher Menning September 10, 2022 Share this post As a gastronomic hub of South East Asia, Thailand is fast becoming a top destination for fine dining, with both old and new restaurants thriving in this city. The pandemic has caused some institutions to close […]
Saawaan’s latest menu is unveiled by new Chef, Saritwat “Earth” Wanvichitkun Written by Christopher Menning June 10, 2022 Share this post Chef Saritwat “Earth” Wanvichitkun joins the family at Saawaan and debuts his first menu sticking to the core concept of traditional Thai techniques. Hailing from Phuket, Chef Earth brings his own distinct flair to […]
An Odyssey of Taste at L’Arôme by the Sea Written by Christopher Menning | April 4, 2022 Share this post Once we heard the news that Chef Yannick Hollenstein formerly of White Shuffle had found a new home in Phuket we were delighted to be given the chance to visit. The destination restaurant located on […]
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